Dal Tadka with Basmati Rice (Split Lentil Curry with Basmati Rice)

This delicious blend of red grams, tumeric, onion, red chilli infused with aromatic spices and served with basmati rice is the Ready-to-Eat dish you need to have in your pantry.

300Gms (10.59 oz)


Out of stock

  • No Gluten

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    Gluten Free

  • No Added Preservatives/Synthetic

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    No Additives/

  • Microwave Tray To Heat Content Inside

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    Microwavable Tray

  • 18 Months Shelf Life

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    Shelf Stable

  • Servings1-2
  • Chilli RatingMild
  • Net Weight300Gms (10.59 oz)

Main Ingredients:

Curry (150g): Water, Red Gram, Tomatoes, Onions, Refined Sunflower Oil, Salt, Ginger, Garlic, Green Chilli, Cumin Seeds, Butter Oil, Lemon Juice, Turmeric, Cream, Mixed Spices (Garam Masala), Mango Powder (Amchur), Red Chilli, Asafoetida.

Rice (150g): Cooked Basmati Rice, Refined Sunflower Oil, Salt.

Instruction to Use

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    Shake the tray well and remove the sealing film

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    Microwave on high for 90 seconds and leave to stand for 30 seconds

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    It's Ready-to-Eat

    Serve hot

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Dal Tadka with Basmati Rice (Split Lentil Curry with Basmati Rice)


Out of stock

300Gms (10.59 oz)

Out of stock