Organic Indian Potato and Peas Curry with Steamed Rice
Experience a rich combination of the delicious North Indian recipe of Green Peas (with an impressive nutrition profile) & Potatoes (naturally gluten-free), cooked in aromatic spices accompanied with the delicate fluffy rice from the Himalayan foothills, prepared with love and sourced organically to give your taste buds a nutritious and flavourful experience!
300g (10.58 oz)
Out of stock
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High Nutrient Value
Organic & Nutrient Rich
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No Gluten
Gluten Free
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No Added Preservatives
No Additives/Preservatives
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No GMO
GMO Free
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18 Months Shelf Life
Shelf Stable
- Servings1-2
- Chilli RatingMild
- Net Weight300g (10.58 oz)
Main Ingredients:
Curry (150g)� :-Tomato*, Potato*, Green Peas*, Water, Onion*, Sunflower Oil*, Salt, Ginger*, Red Chilli Powder*, Coriander Powder*, Cumin Powder*, Turmeric Powder*, Garam Masala* (Coriander*, Cardamom*, Cumin*, Black Pepper*, Cinnamon*, Cloves* , Nutmeg*, Mace*) & Bay Leaves*.
Rice (150g)� :-Water, Basmati Rice*, Salt, Refined Sunflower Oil*.
*Organically Grown and Processed
Instruction to Use
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Peel
Remove the entire sealing film of the microwavable tray
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Heat
Microwave for 90 seconds
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It's Ready-to-Eat
Stir and serve hot
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Sonali Shah