Red Kidney Beans Curry with Basmati Rice (Rajma Masala with Basmati Rice)
This delicious North Indian blend of red kidney beans with onions and fresh tomatoes, served with basmati rice is the Ready-to-Eat dish you need to have in your pantry.
300g (10.59 oz)Total
No Artificial Colouring or Flavours
No Added Preservatives/Synthetic
Microwave Tray To Heat Content Inside
18 Months Shelf Life
- Chilli RatingMild
- Net Weight300g (10.59 oz)
Curry (150g): Tomatoes, Water, Onions, Red Kidney Beans, Refined Sunflower Oil, Salt, Green Chilli Paste, Garlic, Ginger, Butter Oil, Red Chilli, Coriander, Turmeric, Mixed Spices (Garam Masala), Cumin Seeds.
Rice (150g): Cooked Basmati Rice, Refined Sunflower Oil, Salt.
Instruction to Use
Shake the tray well and remove the sealing film
Microwave on high for 90 seconds and leave to stand for 30 seconds
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